খেজুর গুড় (ঝোলা)
Jhola Gur (Date Palm Jaggery), also known as Khejur Gur, is a Bengali winter delicacy and is well known to all Bengali people for its aroma. This Khejur Gur is used in various Bengali sweets items starting from Rosogolla, Sandesh, Payesh and in various other sweetmeats & confectionery items which are made in winter season only.
IMPORTANT POINTS
It is highly recommended to transfer the content (Jhola Khejur Gur) to a dry container immediately after you receive it.
It is highly recommended to keep this Jhola Khejur Gur in fridge if you wish to consume it for a longer period of time
PRODUCT NOTE
The quality, taste and aroma are directly linked to the (winter) climate. We do source Khejur Gur (Jhola Gur) directly from the manufacturer ensuring the best possible quality & taste of this Khejur Gur (Jhola Gur).
This product is not returnable/refundable and could not be replaced.
To place an Order on Phone/message us @ (+88) 016 25 112211
- This Product is 100% Authentic and Original
- Total purity is assured
- Stored with perfection
- No chemical and preservative
- Never compromised with taste and quality
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